Kangaroo en Poche
An Experience in Gastronomy
The following pictures are dishes made by Chef Francis Foucachon, from Lyon, France.
About Me
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- Name:Daniel Foucachon
- Location:Moscow, Idaho, United States
Hi! My name is Daniel Foucachon. I am American and French, and currently reside in Moscow, Idaho, with my family I am currently a freshman at New Saint Andrews College and loving it!
Previous Posts
- Kangaroo en Poche
- Escargot Pastry
- Canard a la Marseillaise
- Pork Tenderloin, Bourbon Sauce
- Pavée de Sanglier
- A Peek at the Art of a Chef
Archives
Music is from Radio Classique France
Foucachon Family Website
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